Ruddy Ruck Tavern is a popular spot with the Happy Hour crowd, thanks to a fun pub-style atmosphere and a fantastic waterfront location along Evans Street in the heart of Downtown Morehead City. The menu is causal and varied, with a heavy emphasis on coastal and pub-inspired appetizers. Patrons can fill up on draft beer, (there’s a nice rotating selection), and full plates of nachos, fried calamari, jumbo chicken wings, and crab and spinach dip – a regular favorite.
For main courses, patrons will be treated to a very large selection of salads and sandwiches, which includes nearly a dozen different styles of burger. For something different, try the Pittsburgher -with provolone and French fries on top of the patty - or the Voodoo Killer, with pineapple, red peppers, and roasted Habanero sauce. A large selection of entrees are also available, which include plenty of seafood dishes including pecan flounder, fish tacos, and BBQ shrimp.
Easily appealing to all tastes, (with a handful of vegetarian specialties), Ruddy Ruck Tavern will be a crowd pleaser for visitors who love a hearty meal and a beautiful accompanying waterfront view. Live music may also be seasonally available, and outside seating may be available as well in warm weather.
Is this your business? Update your listing by messaging us
As New Bern’s reputation as a unique and charming coastal destination grows, so does the assortment of vacation rentals that are available in the region. From unique luxury cruisers that are perched on the water to decadent riverfront homes...
With a fantastic locale that borders the intersection of the Trent and Neuse Rivers, New Bern is a prime destination for mariners of all varieties. Whether a visitor wants to explore the local waters for an afternoon, or an adventurer needs a place...
Our SCUBA DIVING lodge is ideal for groups that aren't looking for anything super fancy. We DO NOT PROVIDE linens, towels or paper products. There are 3 bedroom spaces and 3 bathrooms. On the main floor there is a nice front porch area as well as...




